Orange Chicken

Diced fresh chicken breast is marinated in a sweet and tangy orange Asian style sauce, then floured and pan-fried till crisp and finished in more sauce with sweet bell pepper and onion, all served over basmati rice. Sweet, sticky, and oh so good!

Ingredients: Skinless Boneless Chicken Breast, Basmati Rice, All-purpose flour, Brown Sugar, Rice Vinegar, Fresh Orange, Fresh Lemon, Olive Oil, Bell Peppers, Cornstarch, Soy Sauce, Yellow Onion, Green Onion, Ginger, Garlic

Dietary/Allergy Concerns: Non-Vegetarian, Non-Vegan, Soy, Gluten

Warming Instructions: Pre-heat oven to 350F. Remove lid from container and place in oven until heated, about 8-10 minutes. Alternatively, remove the lid and heat the container in the microwave for about 2-3 minutes (add extra time to both methods if frozen).

Shelf Life: 1 Week Refrigerated, 3 Months Frozen.

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